Keto Chia Pudding Recipe – Easy Low Carb Overnight Breakfast – with chia seeds, yogurt, almond milk and berries.
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Keto Chia Pudding Recipe
This easy Keto Chia Pudding is a creamy, low carb breakfast or snack that takes just a few minutes to prepare. Made with chia seeds, keto-friendly milk, yogurt and raspberries, it’s perfect for making ahead and storing in the fridge for a quick breakfast the next morning.
With no cooking required, this keto chia seed pudding is one of the easiest make-ahead low carb breakfasts you can prepare. You can enjoy it with berries, nuts, nut butter, coconut, cocoa or your favourite keto-friendly toppings.
Are Chia Seeds Keto?
And yes, you absolutely can have chia seeds on Keto – as there is only 1 net carb in 2 tablespoons.
Why You’ll Love This Keto Chia Pudding
- Easy: Takes only a few minutes to prepare.
- No cooking: Simply mix the ingredients and refrigerate.
- Make ahead: Prepare it the night before for breakfast.
- Low carb: Made with keto-friendly ingredients.
- Customisable: Add berries, chocolate, nuts, nut butter or coconut.
- Meal prep friendly: Make several servings ahead of time.
The Simple Ingredients For The Easy Recipe
Here are the simple ingredients I’ve included in my chia pudding and some ideas to adapt yours depending on your tastes and dietary requirements:
Raspberries – I went for raspberries but you can include any other berry you like and include as little or as much as you’d like to. If you’re following a strict low carb diet, then you may only want a small handful in your pudding.

Keto Milk – you can use any type of milk you like from unsweetened almond milk, coconut milk, cashew milk or any other non-dairy milks that are low in carbs and sugars.
You can also swap some of the milk for heavy cream, heavy whipping cream or coconut cream for a keto pudding with more healthy fats.
Yogurt – for a creamy pudding, mix through a few spoons of yogurt. Choose a yogurt that’s low in total carbs and sugars such as plain, natural or Greek yogurt.
Chia Seeds – the star of our chia pudding – I included 2 tablespoons of the healthy seeds, but feel free to use more or less depending if you want a thicker pudding and the texture of chia pudding you want.
You can even meal prep a big batch of the creamy keto chia pudding as a simple treat to satisfy you sweet tooth or enjoy as the perfect breakfast when needed.
Toppings Ideas

There are loads of basic ingredients you can mix through or add as toppings for your chia pudding recipes.
Here are some easy keto diet friendly ideas for you:
Berry toppings
- raspberries
- strawberries
- blueberries
- homemade keto strawberry jam
Crunchy toppings
- almonds
- pecans
- walnuts
- coconut flakes
- cacao nibs
Creamy toppings
- Greek yogurt
- peanut butter
- almond butter
Chocolate toppings
- cocoa powder
- dark chocolate
- cacao nibs

Keto Chia Pudding Recipe
- 1/4 Cup Raspberries
- 2 Tablespoons Keto Yogurt
- 1/4 to 1/2 Cup Keto Friendly Milk Of Your Choice
- 2 Tablespoons of Chia Seeds
- Place the raspberries into a bowl, mason jar or glass.
- Mash until smooth.
- Mix through the keto friendly yogurt and milk.
- Add the chia seeds and mix until completely incorporated.
- Enjoy straight away or place into the fridge for a few hours or overnight to thicken.
Recommended Chia Pudding Supplies
Chia seeds – You’ll want a good supply if you’re making chia pudding regularly.
Glass breakfast jars – Ideal for preparing individual portions the night before.
Measuring spoons – Useful because chia pudding works best when you keep the chia-to-liquid ratio consistent.

Low Carb Recipe Variations
Here are some ideas for ways you could adapt your low carb chia seed pudding:
Chocolate Keto Chia Pudding
Add unsweetened cocoa powder and keto-friendly sweetener.
Strawberry Chia Pudding
Use strawberries instead of raspberries.
Vanilla Chia Pudding
Add vanilla extract and your preferred keto sweetener.
Peanut Butter Chia Pudding
Mix through a spoonful of natural peanut butter.
Coconut Chia Pudding
Replace some of the almond milk with unsweetened coconut milk.
Keto Chia Seed Pudding Recipe Video
Here’s the video where you can watch the low carb chia seed pudding being prepared, step by step. Hit play below or click here to watch on YouTube.
Frequently Asked Questions About Keto Chia Pudding
Is chia pudding keto?
Yes, chia seeds can fit well into a keto or low carb diet. Chia seeds are high in fibre and relatively low in net carbohydrates, making them a popular ingredient for keto-friendly breakfasts and snacks. The total carbs in your chia pudding will depend on the other ingredients you use, particularly the milk, yogurt, berries and sweetener.
How many carbs are in keto chia pudding?
The number of carbs depends on the ingredients and quantities used. To keep chia pudding low in carbs, use unsweetened almond milk, coconut milk or another low-carb milk, along with plain unsweetened yogurt and low-carb berries such as raspberries or strawberries.
How long does chia pudding take to set?
Chia pudding needs several hours in the refrigerator to thicken properly. For the best consistency, prepare it in the evening and leave it in the fridge overnight. If you’re in a hurry, check it after a few hours and give it another stir if needed.
Can I make keto chia pudding overnight?
Yes! Chia pudding is perfect for making ahead. Simply mix the ingredients in a jar or covered container, refrigerate overnight and give it a good stir before serving. You can add your favourite toppings just before eating.
Why is my chia pudding watery?
If your chia pudding is too thin, it may need more time to thicken or the mixture may contain too much liquid. Give it another good stir and return it to the refrigerator. If it is still too thin after several hours, mix in a little more chia seeds and allow it to thicken again.
How do I make chia pudding thicker?
For a thicker chia pudding, increase the amount of chia seeds or reduce the amount of liquid. You can also mix in a little extra yogurt for a creamier, thicker consistency. Keep in mind that chia seeds continue absorbing liquid as they sit, so the pudding will usually become thicker overnight.
Can I make chia pudding without yogurt?
Yes. Yogurt isn’t essential for chia pudding. You can make it with chia seeds and your choice of low-carb milk for a dairy-free version. Unsweetened almond milk and unsweetened coconut milk both work well. You can also add coconut cream for a richer, creamier pudding.
What can I put on keto chia pudding?
There are lots of low-carb toppings you can use, including raspberries, strawberries, unsweetened coconut, chopped nuts, nut butter, cacao nibs, cinnamon, vanilla and unsweetened cocoa powder. A spoonful of homemade chia seed jam or sugar-free jam is also delicious.
How long does keto chia pudding last in the fridge?
Store chia pudding covered in the refrigerator and use it within the storage time recommended for the specific ingredients you’ve used. If you’re making it ahead for breakfast, preparing individual portions the night before is a convenient option.
Keto Chia Pudding Recipe
Ingredients
- 1/4 Cup Raspberries
- 2 Tablespoons Keto Yogurt
- 1/4 to 1/2 Cup Keto Friendly Milk Of Your Choice
- 2 Tablespoons of Chia Seeds
Instructions
- Place the raspberries into a bowl, mason jar or glass.
- Mash until smooth.
- Mix through the keto friendly yogurt and milk.
- Add the chia seeds and mix until completely incorporated.
- Enjoy straight away or place into the fridge for a few hours or overnight to thicken.
Nutrition Information:
Yield:
1Amount Per Serving: Calories: 190
More Easy Keto Recipes
Updated in August 2026 with additional recipe tips, FAQs and improved instructions.
Disclaimer – this post is meant for informational post only and should not be construed as medical advice. Please consult with your health professional before making any dietary changes.
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