-
Prepare your cauliflower rice by grating cauliflower or use ready prepared cauliflower rice.
-
Next, melt butter in a large frying pan.
-
When hot, add the cauliflower and cook until starting to soften and become translucent, adding more butter if you think it needs it.
-
Pour over cream and sprinkle over grated cheese.
-
Cook until bubbling and the cheese has melted.
-
Serve and enjoy!